| Avenue Grill | Uptown - 17th Ave. at Pearl | egg sardou | $2 mimosas, bloody marys & bellinis | Sat + Sun, 10a-2p |
| Hamburger Mary's | Uptown - 17th Ave. at Washington | crepes and chicken fried steak | $2 mimosas and bloody marys | Sat + Sun, 10a-2p |
| Jonesy's Eatbar | Uptown - 20th St. at Logan | truffle fries, lamb benedict | $7.50 bottomless mimosas | Sun, 10a-3p |
| Olivea | Uptown - 17th Ave. at Clarkson | poached eggs on ciabatta, sausage hash | caprese mary, lemon-mint sptrizer & more | Sat + Sun, 10a-2p |
| Parallel Seventeen | Uptown - 17th Ave. at Franklin | chorizo biscuits and gravy | $12 bottomless: mimosas, bloody marys, bellinis | Sat + Sun, 10a-3p |
| Randolph's at Warwick Hotel | Uptown - 17th Ave. at Grant St. | chicken & waffles, asparagus frittata | $2 mimosas, $5 bloody marys | Sun, 10a-2p |
| Steuben's Food Service | Uptown - 17th Ave. at Pearl | Cast iron French toast, chicken & waffles | Michelada, bacon bloody mary, prosecco punch | Sat + Sun, 10a-3p |
| Strings | Uptown - 17th Ave. at Humboldt | lobster & asparagus, blackberry crepes | $5-6, seven mimosas to choose from | Sat + Sun, 10a-3p |
| The Tavern Uptown | Uptown - 17th Ave. at Pearl | chorizo skillet, proscuitto benedict | $5 bloody mary bar, $8 bottomless mimosas | Sat + Sun, 10a-2p |
